Tuesday, November 12, 2019

Restaurants

GO WILD DUBLIN SUMMER 2019

https://issuu.com/gowildmagazine/docs/go_wild_magazine_dublin_summer_2019

Ballymaloe House Wins Global recognition at the inaugural food Oscars ‘Trolley of the Year 2019 in Paris

In Paris, on Monday 18th February 2019, Ballymaloe House won global recognition as winners of the inaugural food Oscars ‘Trolley of the Year 2019’ award. ...

Food On The Edge 2019 to be hosted in Galway as First Round of Confirmed Speakers are Announced | #FOTE2019

  Food On The Edge, the respected global food symposium will take place for the fifth consecutive year in Galway, Ireland, with dates confirmed as...

Eithna’s By The Sea

Recipes by Chef Owner Eithna O’Sullivan The picturesque coastal village of Mullaghmore County Sligo, is a signatory destination point of The Wild Atlantic Way. With...

Eala Bhan Sligo & Anthony Gray

EALA BHÁN Proprietor Anthony Gray talks Sligo, seafood and hospitality For the jewel in the crown of Sligo, look no further than Eala Bhán...

Kilronan Castle

KILRONAN CASTLE-One of Ireland’s most luxurious castle hotels, Kilronan Castle Estate and Spa, Co. Roscommon, is the ancestral home of the Tennison family and...

Belleek Castle, another award winning Irish castle

Belleek Castle, Co Mayo Interview with Eva Casey Ireland is renowned for its beautiful castles and, if you take a trip to Ballina in County Mayo,...

Croi – in the very heart of Tralee co kerry

Croí: In the heart of Tralee Every restaurant should have a good backstory, and May 5th, 2017, was the beginning of that story for Head...

Gillian Nelis, My Favourite Wild Atlantic Way Foodie spots

Gillian Nelis - My favourite Wild Atlantic Way foodie spots As a committed townie, I never saw myself as someone who longed to eschew the...

Cathal Quinn, an interview with the supremo

Interview with Cathal Quinn of Flanagan’s on the Lake Situated on the shore of Lough Derg, in the picturesque town of Ballina, Flanagan’s on...

A taste of Tuscany with Sabrina Amodeo

Limerick-based businesswoman and mother of two, Sabrina Amodeo, has always aspired to do something big. And she has certainly achieved just that since moving to...

Go Wild The Food Experience Magazine Summer 2017

https://issuu.com/gowildmagazine/docs/go_wild_food_experience_-_issue_9_f

Must Read

Fáilte Ireland unveils its 2020 Plans that will sustain tourism Region by Region

All year-round €6m Domestic and Northern Ireland Marketing Campaign €12million Capital Investment to open 25 improved visitor attractions and activities 20+ Local Visitor Experience Development Plans New...

Seaweed products for Animals- the new way forward?

Sealac is a seaweed company based in kiltimagh in Co. Mayo. We have recently developed seaweed products for animals to help to reduce the...

Fáilte Ireland welcomes ‘major vote of confidence in tourism’ as Government announces funding for projects across rural Ireland

Fáilte Ireland has today welcomed the announcement of Government funding for tourism projects by the Minister for Rural and Community Development, Michael Ring T.D....

Fáilte Ireland appoints Jenny De Saulles in new Director of Sector Development role

Fáilte Ireland has appointed Jenny De Saulles as Director of Sector Development, which is a new role within the National Tourism Development Authority. Jenny, who...

Coup for Púca Festival and the Boyne Valley as Beamed to Millions as International Media Visit

In a coup for tourism in Ireland’s Ancient East, film crews from across the US and France, together with a group of international...