Signature Chefs

GALWAY – GREAT FOOD CHOICES DISCOVER IRELAND

Fantastic food experiences in Galway city Discover some tasty treats on a Galway city break. If you're in the mood for an incredible food experience, Galway has an abundance of possibilities...

Former footman to the Royal Family and now Ashford Castle’s Director of Food & Beverage offers his top tips for a stress-free Christmas

Mr Chris Murphy Turkey oven ratio critical says expert 4,000 mince pies to be served to guests this December at...

New Hospitality & Culinary Partner Announced at Mount Congreve Gardens

The team at Mount Congreve Gardens are delighted to announce that they have welcomed CLIFF as the new...

iNua Hospitality completes refinancing of 8 hotels across Ireland

CBRE’s Debt and Structured Finance team has advised the Irish hotel owner and operator iNua Hospitality PLC on...

The Texas Steakout Cocktail lounge- elegance personified.

The Perfect Oasis in Limerick City Indulge in a symphony of flavours and elegance at The Texas Steakout’s cocktail...

Amazing things to see and do in Cork on a sunny weekend

The English Market https://www.corkcity.ie/en/english-market/ In the heart of Cork City and with an eye-catching fountain at its centre, this quirky roofed food market has been trading...

The Height of Hospitality at The Killarney Heights Hotel

Welcome to the Heights Hotel, Make Yourself at Home  The family-run Heights Hotel is one of Killarney’s leading establishments; famed for its warm and welcoming...

Chatting with Niall Rochford GM Ashford Castle.

https://issuu.com/gowildmagazine/docs/go_wild_magazine_-_march_2020_v1/s/11438120

“A day in the life of” Brighid Mc Laughlin, journalist, storyteller, folk artist and cook.

Brighid Mc Laughlin is a journalist, storyteller, folk artist and cook. She writes a weekly column, ‘Brighid’s Diary’ for the Sunday independent. She published...

Six Great destinations, six great dishes

https://www.ireland.com/articles/whats-available/instant/six-destinations-six-dishes/

Enda McEvoy & Sinead Meacle Owners of Loam Open New Restaurant & Wine Bar

Enda McEvoy and Sinead Meacle, the husband and wife team behind Galway’s sustainable Michelin-starred restaurant, Loam, have just opened Éan – a new 56-seater...
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General News

Fore Distillery Co. Westmeath Ireland, “A new Take on Old Favourites”

Fore Distillery is nestled in the shadow of the...

French tourism leaders visit Ireland’s Hidden Heartlands

PIC SHOWS: French tourism leaders, all members of Tourism Ireland’s...

Promoting the island of Ireland as a luxury destination in the US

Tourism Ireland is promoting the island of Ireland as...

O’Callaghan Coaches wins top accolade at Fáilte Ireland Employer Excellence Awards 

14 awards presented to participants in Fáilte Ireland’s...